Tuesday, September 29, 2015

Bacon, Egg, Avocado and Tomato Salad

Ingredients:-
1 ripe avocado, chopped into chunks
2 boiled eggs, chopped into chunks
1 medium-sized tomato, chopped into chunks
Juice from one lemon wedge(If you prefer less sour, half lemon will do)
2-4 cooked pieces of bacon, crumbled(Any type of bacon you like)
Salt and pepper to taste

Directions:
Mix all ingredients together, stirring not too much, but just enough to make some of the avocado and egg into mush.

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